Monday, February 4, 2013

Protein Senses High Levels Of Salt

Researchers show for the first time that a member of the TMC protein family helps worms perceive harmful doses of sodium



via Chemical & Engineering News: Biological SCENE http://feedproxy.google.com/~r/biological_scene/~3/SIDw3MkvH4s/Protein-Senses-High-Levels-Salt.html

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