September 30, 2016 at 11:26AM Fête de la science 2016 | From cocoa to chocolate, solve the mystery of aromas

CIRAD will be celebrating science on 15 October in Montpellier, at the Fête de la Science. Members of the public will be able to meet researchers and hear about their work. This year's topic is the secrets of aromas, from cocoa to chocolate.

via CIRAD - Actualités / News http://ift.tt/2dlV6vG